Camel Bone & Milk 

 1. - Camel bones

Make broths, soups, or stocks? 

Price 500/- per Kg

Please  Allow  48 hours  for  Delivery

Price 400/- per Kg

Please  Allow  48 hours  for  Delivery

Benefits of Camel Milk

• It is a natural source of an insulin-like protein that regulates glucose levels and improves diabetes (see the 2005 study by the Bikaner’s Diabetes Research Centre).  

• It comes very close to having the necessary nutrient blend for a mother's milk and can be used to treat malnourishment in children. 

• contains a lot of antimicrobial proteins, aiding our immune system to function at its best. 

• contains more than 10 times the amount of iron found in cow's milk, helping in the prevention of anaemia.

• Research has shown that people with lactose intolerance can consume camel’s milk, and those who drink it regularly are also less susceptible to allergic reactions.

• contains a lot of complex fatty acids, which can boost levels of good cholesterol while reducing levels of bad cholesterol.

• high in probiotics, aiding in the growth of healthy bacteria in the digestive system.

• contains an abundance of proteins not found in cow or goat milk, promoting the health of the body’s muscles, bones, and organs.

• Although extensive clinical trials have not been done, a few studies have found that consumption of camel’s milk alleviated autistic symptoms in a small number of patients.